FCBAI unveils ‘Bakery Fair 2025′ lineup and announces actress-homebaker Rhian Ramos’ participation
The sweet scent of baked goodies and sugary delights will soon fill the World Trade Center Manila as the Filipino Chinese Bakery Association, Inc. (FCBAI) prepares to unveil Bakery Fair 2025. This highly anticipated event, a cornerstone of the Philippine baking industry, is set to take place from March 6 to 8, 2025. And this year, it promises a dash of celebrity sparkle with the participation of actress and viral homemade cookie baker Rhian Ramos.


“Thank you for joining us today as we unveil one of the most exciting events in the Philippine baking industry—Bakery Fair 2025,” declared Christopher Ah, President of FCBAI, during the recent press conference. “This event is not just a celebration of bread, cakes, and pastries; it is a testament to our unwavering faith in the future of the Philippine economy and our commitment to uplifting the entire bakery industry.”
Ah emphasized the significance of the event, stating, “As President of the Filipino Chinese Bakery Association, Inc. (FCBAI), I am proud to announce that Bakery Fair 2025 will take place from March 6 to 8, 2025, at the World Trade Center Manila. This biennial event is more than just a trade show—it is a movement to elevate the standards, quality, and aspirations of the Philippine bakery industry.”
In a world grappling with economic uncertainties, Bakery Fair 2025 stands as a beacon of optimism. “In a time when the global economy faces uncertainties and our local economy struggles, Bakery Fair 2025 stands as a beacon of hope and progress,” Ah asserted. “It is a clear expression of our belief in the long-term and positive future of the Philippines. Despite the noise in politics or the challenges we face globally, we remain steadfast in our mission to empower our industry and contribute to the nation’s growth.”
This year’s fair is designed to be inclusive, welcoming everyone from industry professionals to home bakers and dessert enthusiasts. “This year’s Bakery Fair is not just for bakers, entrepreneurs, or industry professionals—it is for everyone,” Ah explained. “Whether you are a seasoned baker, a small business owner, or simply a lover of cakes, breads, and pies, we invite you to join us. Bakery Fair 2025 is a celebration of creativity, innovation, and community.”

Attendees can look forward to a diverse range of activities, including thrilling competitions like the “Flour Masters: Bread Baking Competition,” the “Cake Illusion: Hyper-Realistic Cake Art Competition,” and the prestigious “Grand Regal Tiers Wedding Cake Display Competition,” offering a grand prize of PHP 150,000. “We have curated an exciting lineup of activities to inspire and engage attendees,” Ah shared. “From thrilling competitions like the “Flour Masters: Bread Baking Competition” and the “Cake Illusion: Hyper-Realistic Cake Art Competition” to live demonstrations by world-class chefs, there is something for everyone.”
Adding a touch of glamour to the event, actress Rhian Ramos will be gracing the fair with her baking prowess. “She will be conducting a demonstration on the first day of the event,” Ah revealed. “She will show us how to bake frozen bas bake cookies.” This highly anticipated demonstration is expected to draw a large crowd, showcasing the accessibility and appeal of baking to a wider audience.
Beyond the competitions and demonstrations, Bakery Fair 2025 emphasizes collaboration and knowledge sharing. “But Bakery Fair 2025 is not just about competition—it is about collaboration,” Ah emphasized. “It is a platform where industry leaders, suppliers, and baking professionals come together to share knowledge, explore new trends, and forge meaningful connections. It is a space where tradition meets innovation, and where the future of baking is shaped.”

The FCBAI’s commitment to elevating the Philippine baking industry extends to providing international training opportunities for competition winners, aiming to raise global standards. “We are also proud to offer international training opportunities and trips to elite baking institutes for our competition winners, furthering our goal of raising global standards for Philippine baking,” Ah stated.
Ah expressed gratitude to the exhibitors and partners for their support, recognizing their vital role in the event’s success. “To our exhibitors and partners, thank you for your unwavering support. Your participation is vital to the success of this event and to the growth of our industry,” he said.



Concluding his speech, Ah extended a warm invitation to the public. “To the public, we extend a warm invitation to join us at Bakery Fair 2025. Come and experience the artistry, passion, and innovation that define the Philippine baking industry. Whether you are here to learn, to network, or simply to indulge in the magic of baking, this event is for you.”
“As we prepare for Bakery Fair 2025, let us remember that this is more than just an event—it is a civic project of the FCBAI to uplift the Philippine bakery industry and contribute to the nation’s economic recovery,” Ah concluded. “Together, we can create a sweeter, brighter future for all. Thank you, and we look forward to seeing you at Bakery Fair 2025!”